brownies for two

Today I present to you a good, old fashioned brownie recipe. Totally different from my usual vegan/date/raw/nuts in the food processor kinda hippie brownie recipe. Because everything is moderation. And you can't beat a good butter, sugar, and flour brownie! One of the things that keep me from making most brownie recipes is the ingredient list--I'm mainly talking... Continue Reading →

chewy double chocolate snickers cookies

This recipe is another winner from Ambitious Kitchen! Use any chopped up candy bar you want. The textures of the chewy caramel and crunchy nuts worked incredibly well in these, but can't you practically taste how good Reese's would be in these? Chewy Double Chocolate Snickers Cookies From Ambitious Kitchen 1 cup all purpose flour 1/3 cup unsweetened... Continue Reading →

healthier gluten-free chocolate fudge brownies

Black bean brownie version 4.0! These remind me of those awesome delicious cosmic brownies I used to eat in elementary school (I should've added sprinkles!!) but massively improved in the ingredient list! If you're thinking about trying a black bean brownie recipe, this is one that I would recommend! Healthier Chocolate Fudge Frosted Brownies (gluten-free) 1... Continue Reading →

healthy homemade ferrero rocher (vegan)

You know the ones. The trays of unmistakable gold foil-wrapped balls. These are a healthier copycat of Ferrero Rocher! Complete with a hazelnut center :) The hazelnut cream and milk chocolate is made a good bit healthier by using a larabar-esque mixture combined with a dark chocolate dip. One thing that does not exactly mimic the... Continue Reading →

vegan double chocolate muffins

More chocolatey black bean creations! Hope you're on board with that :) The beans basically just made them so soft and squishy! These muffins were awesome. Vegan Double Chocolate Black Bean Muffins From Veggie and the Beast Feast 1 tablespoon chia seeds 3 tablespoons warm water ¾ cup black beans (rinse and drain well, if from... Continue Reading →

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