Here’s something to get you through hump day…
You’re not going crazy. But I am a little bit…over this easy vegan ice cream made even better by throwing some dark chocolate in the mix.
Add 3 tablespoons of Hershey’s Special Dark cocoa powder to 2-3 medium bananas.
You know the drill.
AND DON’T FORGET–sprinkles are crucial.
PS I decided to try to fully celebrate vegan month with the recipes i post on this blog. Are ya with me?!